A variety made famous in Spain, this is a medium-bodied with seductive flavours of blueberries, cherries and dark plums. French oak maturation provides subtle savoury, spice characters.
Taylor's Fine Ruby�a blend of full bodied Port wines aged for around two years in large oak vats in Taylor's cellars, or 'lodges', in Vila Nova de Gaia.�
Taylor's is now into it's fourth century, one of the very oldest of the Port companies. It is the last totally independent company of the original British Port houses - and is still family owned and managed. Taylor's is recognised for its consistent quality of Vintage Ports and for pioneering the successful 'Late Bottle Vintage' (LBV) style - a high quality ready-to-drink alternative to vintage port.
This is a rich full-bodied wine yet at the same time, remains in balanced across the palate with fine, elegant tannins the hallmark of great Cabernet.
An unusual fusion of Clare Valley & Margaret River resulting in an intensely flavoured, complex yet elegant wine with distinct citrus, white peach & nectarine characters along with a subtle flinty note.
An elegant, perfumed expression of the Yarra Valley, this wine is well structured, full of juicy red fruit and violet characters, superbly balanced with smooth tannins.
These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.
These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.
These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.
These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.